Meat processing equipment

Designed for cutting frozen blocks of meat or other products at a temperature of -20ºC. The frozen block is cut using rotating knives or guillotine knives. The product is loaded using a pneumatic tray. The sliced product is unloaded directly onto standard 200-liter trolleys.

Band saws for the meat and fish industry. Especially for large meat processing plants and small shops, as well as supermarkets. Tabletop and floor standing models. A wide range of models depending on product capacity and size.

A wide range of meat grinders: manual, semi-automatic, automatic. Different productivity from 60 kg/h to 8000 kg/h. Possibility of grinding both fresh meat and frozen meat at temperatures down to -12ºC. Ideal for use in supermarkets and the meat industry, combining good mixing and grinding.

The machines are designed for mixing minced meat but can be used for many other food products. They give the product an excellent appearance due to optimal mixing and kneading in a short time. Different volumes and different capacities. Both manual extraction of the product and automatic discharge directly into the trolley are possible.

Extremely versatile cutters for large production volumes and for small shops and supermarkets. They are capable of processing not only meat, but also other types of products such as vegetables, cheeses, fish, and so on. Some workflows can be automated if the machine is additionally equipped with an automatic stop device that is adjusted depending on the operating time, drum speed, and/or product temperature. There are also models with a vacuum.

Hydraulic sausage fillers are powerful and reliable hydraulic sausage fillers with an independent oil tank, ideal for the meat processing and food industry as well as for supermarkets. The equipment has a wide range of models, different capacities and additional accessories

Chambers for baking, steaming, frying, drying, smoking, pasteurization, including chambers with counter pressure for preparing pre-packaged products. The equipment is designed for processing meat, meat gastronomy, fish, vegetables and cheeses. Thanks to the uniform temperature distribution, you will get: high productivity and savings in both time and energy.